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5 from 2 votes

Maple Slow Cooker Oatmeal

Make this comforting oatmeal recipe in your slow cooker and enjoy the aroma & flavor of real maple syrup, cinnamon, pumpkin pie spice, brown sugar, & pecan.
Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs 10 mins
Servings: 10


  • 3 cups steel cut oats gluten free
  • 9 cups water
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • ¼ cup maple syrup
  • ½ tsp sea salt
  • Brown sugar to taste
  • Pecans to taste


  • Place a liner in your slow cooker.
  • Add oats, water, cinnamon, pumpkin pie spice, maple syrup, and salt to the slow cooker. Stir gently.
  • Cook on low for 8 hours.
  • Top individual servings with brown sugar, pecans, and/or other toppings of choice.
  • Enjoy!


Refrigerated leftovers will keep in an airtight container for up to 6 days.