{"id":1224,"date":"2020-07-12T21:22:06","date_gmt":"2020-07-12T21:22:06","guid":{"rendered":"https:\/\/gf-veg.com\/?p=1224"},"modified":"2021-12-23T00:42:35","modified_gmt":"2021-12-23T00:42:35","slug":"almond-butter-satay-sauce","status":"publish","type":"post","link":"https:\/\/gf-veg.com\/almond-butter-satay-sauce\/","title":{"rendered":"Almond Butter Satay Sauce with Noodles & Veggie “Chick’n”"},"content":{"rendered":"
I’m a huge fan of satay sauce. I’m pretty sure I’d be happy forever if I could have a bottomless bowl of gluten free cold peanut noodles. However, until recently, I’ve only tried satay sauce with peanut butter. After experimenting with this Almond Butter Satay Sauce, I think I like it even better than the traditional peanut sauce!<\/p>\n
In addition to the great flavor of this satay sauce, I also love the health benefits of almond butter:<\/p>\n
With all these benefits, you can feel good about adding this truly delicious, satiating almond butter sauce to your recipe rotation!<\/p>\n
<\/a><\/p>\n You won’t believe how simple this recipe is! You can whip up this almond satay sauce with just five ingredients:<\/p>\n Find some gluten free noodles to toss with your satay. You can select traditional rice noodles<\/a>, or even a rice-based pasta such as thin spaghetti or angel hair. I used Ronzoni gluten free pasta<\/a>, which is made from four grains, including brown rice and white rice.<\/p>\n Download a FREE copy of GF Veg’s eBook the<\/span><\/i> Complete Guide to Healthy Pasta<\/i><\/b><\/a> for recipes, meal inspiration, nutrition guidance, and cooking tips. Learn about 8 gluten free pastas and pasta swaps that will reduce inflammation, promote gut health, and support clean eating.<\/span><\/i><\/p><\/blockquote>\n <\/a><\/p>\n For a long time, it was difficult to find a gluten free vegetarian “chicken” that I really liked. The search is finally over with Dr. Praeger’s Classic Chick’n Tenders<\/a>. In addition to being gluten free, these are vegan, non-GMO, and have 14 grams of protein per serving. Plus, they taste delicious and have good texture to them, which is key!<\/p>\n This dinner comes together quickly and easily:<\/p>\n You may have some satay sauce left over after you prefer your noodles and chick’n meal. There are plenty of ways to use up the leftovers! Here are a few ideas:<\/p>\n Almond butter is so versatile, and it’s a staple at our house!\u00a0Here are some more recipes to enjoy with your almond butter. All are vegan and gluten-free:<\/strong><\/p>\n I hope you find plenty of delicious ways to enjoy your almond butter!<\/p>\n\n
Gluten Free Noodles<\/h4>\n
Vegetarian “Chick’n”<\/h4>\n
Making Almond Satay Sauce with Noodles and Veggie Chick’n<\/h3>\n
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Other Ways to Enjoy Almond Satay Sauce<\/h3>\n
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More Recipes with Almond Butter<\/h3>\n
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Almond Butter Satay Sauce with Noodles and Chik'n<\/h2>\n